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Possibly the most beautiful vegetable you can grow, this early season variety looks exactly like a giant pink rose! This old Italian heirloom makes fabulous addition to salads amongst other chicory leaves or caramelised and added to risotto. Guaranteed to wow when this one hits the dinner table.
Colour comes out in winter
Average 35 seeds.
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Sow seed 1cm deep and keep moist. Does not need extra heat to germinate. Grow on in individual module trays until planting out after last frost.
Chicory is relatively low maintenance once established but will need consistent watering through the hottest months. These plants are perennial and if roots are left in the ground when harvested, will regrow. Extremely frost tolerant, in fact cold weather intensifies the leaf colour.
Sowing Months: April – July Harvest Months: December – February Position: Full sun
Pink
April, May, June, July
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