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£3.95
This ancient Italian heirloom is strikingly different from conventional cauliflower, being entirely apple green. The vivid colour is retained in cooking and it delivers a delicious, nutty pea-like flavour. A mid early variety perfect for winter growing.
Average 100 seeds.
119 in stock
Sow seeds indoors 4 to 8 weeks before the last average frost for a summer harvest or for best results in mid summer for late winter/early spring harvest. Sow your seeds at a depth of 1 cm and water them thoroughly, germination takes 8 to 10 days.
Transplant your seedlings outside once well established. They’ll still be sensitive to cold, so make sure to harden them off carefully first. Allow approximately 40cm between plants and protect with netting from bird and insect attack if necessary. Keep well watered to avoid risk of bolting.
Average content: 100 Seeds
Seeds supplied by She Grows Veg Ltd,
UK Customer Care: [email protected]
Sowing Months: February – May Harvest Months: July – October Position: Full sun
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