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This striking white variety brings something a little different to the vegetable patch. Its sweet, creamy flesh won’t stain your hands or plates, making it perfect alongside fish or poultry, and its flavour is wonderfully subtle yet rich, far surpassing most red beets. The wavy, curved leaves are packed with vitamins and can be cooked like spinach, giving you a double harvest of delicious, versatile greens and roots straight from the garden.
Average 140 seeds.
1368 in stock
Can be multisown in module trays from late February or sown direct outdoors from March to August in a sunny position. Germination will usually take 12 to 24 days. When sowing direct plant seed at a depth of 3cm in shallow drills. Protect young seedlings from birds.
As beetroot roots swell, harvest the largest roots to allow more room for others to grow larger.
Sowing Months: February – August
Harvest Months: June – October       Â
Position: Full sunÂ
February, March, April, May, June, July, August
Easy to Grow
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