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Tomato ‘Sart Roloise’ is a true looker, with its golden skin, painted at the top with purple brush strokes and juicy flesh that’s almost too pretty to eat. But eat it you should – the flavour is complex, rich, sweet, and fruity with a melt-in-the-mouth texture. A rare, luxurious beefsteak that turns heads and some say tastes just a little bit tropical.
Average 10 seeds.
326 in stock
Surface sow seeds in small pots of moist, peat-free compost and just cover. Tomatoes are fast growing, so best started in mid to late spring. They need heat to germinate, and benefit from lots of light, so supplement both if necessary. Germination takes place within 1-2 weeks. Once plants reach roughly 20 cm in height, start feeding with quarter strength organic feed.Â
Pot on when roots are visible through drainage holes and plant out after the last frost. Indeterminate variety that will require support. Remove side shoots and lower 50% of foliage to maintain straight, healthy plants. Though tomatoes can be grown outside, they will perform better for longer in a polytunnel or greenhouse.
Sowing Months: February – May
Harvest Months: July – October
Position: Full sun
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