Edible Houseplant Papaya

£4.50

Edible Houseplant Papaya

£4.50

Papaya is a tropical showstopper for the home gardener, bringing a touch of the exotic indoors. Grown in a pot, it thrives on a sunny windowsill, balcony, or greenhouse, producing sweet, fragrant fruits that are a real treat to harvest. With a little extra love in winter, it will continue to grow happily indoors, offering lush foliage and delicious fruit year after year, a perfect edible houseplant for anyone who loves a bit of tropical flair at home.

Average 10 seeds.

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1399 in stock

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Additional Information

Growing Information

Sowing info

Sow several papaya seeds 1 cm deep in small, well-draining pots with a loose, sterile seed-starting mix. Planting multiple seeds increases the chance of getting a fruiting plant. Keep soil moist and warm (25–30 °C), cover to maintain humidity, and air daily. Seeds germinate in 1–3 weeks. Thin to the strongest seedling once it has a few true leaves and transplant to a larger pot when 15–30 cm tall.

Growing info

Use a large pot (45–55 L / 45 cm wide) with rich, well-draining soil. Provide 6–8 hours of bright, direct sunlight daily, adding grow lights in winter if needed. Keep temperatures 21–29 °C with high humidity (60 %+), and move indoors before it drops below 15 °C. Water regularly to keep soil evenly moist, reducing in winter.

Timings and Position

Sowing Months: Year Round

Harvest Months: Year Round

Position: Full sun

Key information

Dimensions 13.2 × 9.5 × 0.2 cm
Sow Month

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Difficulty

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