Chilli Pepper Machu Pichu

£5.50

Chilli Pepper Machu Pichu

£5.50

Chilli Pepper Machu Picchu is a modern heirloom that originates from Peru and has distinctive elongated pods which mature from dark green to a rich chestnut brown colour. Pods can grow up to 10cm long and have a medium hot, smokey and fruity flavour that’s wonderful in Mexican or Indian cooking.

Tender perennial, will require protection in winter or treat as an annual.

Average 15 seeds.

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How to grow this seed

Additional Information

Growing Information

Sowing info

An early start can help increase your harvest as pepper plants can be slow to mature. Start under grow lights in January or late February without lights. Requires warmth to germinate and grow on (an unheated greenhouse will not be warm enough). When pepper plants reach about 20cm in height, pinch out the growing tip to encourage bushy growth. From pinching out time, feed weekly with a quarter strength organic feed.

Growing info

Continue to pot on each time roots appear out of the drainage holes at the bottom of the pot until planting out after last frost. Peppers love heat, so will always perform best in the greenhouse or polytunnel.

Timings and Position

Sowing Months: January – April
Harvest Months: July – October
Position: Full sun

Key information

Weight 0.005 kg
Dimensions 13.2 × 9.5 × 0.2 cm
Colour

Sow Month

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Attributes