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This French heirloom butternut squash has a wonderful elongated shape producing a truly generous harvest. Fruits can grow up to 1m in length, or can be harvested mature like courgettes. A perfect squash for you foodies out there, it has a sweet, smooth impact in the mouth. Great in stews, soups, roasted and more.
Trailing/Climbing habit
Average 5 seeds.
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Squash are very fast growing so do not be tempted to start too early. Sow seeds 1.5cm deep in small pots filled with peat free compost. Sow the seeds on their side, if laid flat, water can sit on top of the seed and cause it to rot. Keep at a temperature of 20-25C until after germination, which usually takes 7-10 days.
Plant out after all risk of frost has passed into a sunny position. Keep well watered to avoid issues with powdery mildew. Plants will trail significantly so allow sufficient room for them to sprawl.
Sowing Months: April – June Harvest Months: August – October Position: Full sun
Rare Seeds, Unusual Veg
Green
April, May, June
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