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This sweetcorn is known to be one of the oldest heirloom corns out there. It gets its name from its longevity; when ripe the whole plant can be harvested and hung upside down to preserve the cobs, hence the name ‘evergreen’. The creamy coloured kernels are sweet and tasty.
2 cobs per plant.
Average 50 seeds.
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Best started under cover in April in module trays, it is fast growing so don’t start too early. Sweetcorn needs a bit of warmth in the soil for germination, so if you’re starting in April, keep them on a windowsill or sunny greenhouse until they take off. Plant out only when all risk of frost has passed.
Plant in ‘blocks’ or rectangle patterns to give the best chance of good pollination. The sweet flavour will be compromised with cross polination with other corns so keep as much distance as possible from other varieties and sow 2 weeks apart so they flower at different times.
Sowing Months: February – May Harvest Months: July – October Position: Full sun
Yellow
April, May
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