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From classic white to vibrant pink varieties, growing your own onions from seed can transform your cooking. Whether you’re seasoning a hearty stew or adding a crisp crunch to salads, homegrown onions deliver unmatched freshness and flavour. These seeds are perfect for gardeners who want to enjoy the satisfaction of harvesting their own bulbs with minimal cost. With heirloom onion seeds in your garden, you’ll not only grow a fantastic crop but also contribute to preserving cherished varieties. So why wait? Start growing your own onions today and experience the difference homegrown makes.
Native to the great plains of America and Canada, this perennial onion is a beautiful sight. Producing pale pink flowers that ‘nod’ from the tip of the stem, if left unharvested it produces clumps of bulbs that grow bigger as time goes on. With a delicious onion flavour, bulbs and lower stalks can be used in stir-fries; green leaves can be finely chopped and added to salads; flowers can be used as garnish. This heirloom plant will even thrive in shade so a great choice for a tricky spot.
Perennial.
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